I lost 20 pounds
I lost 20 pounds using the Eat This, Not That series, and I was so excited to hear there’s a magazine that could help me keep it off. The first issue is stuffed with recipes that you wouldn’t think were healthy—oven fried chicken, Moroccan salmon, sausage lasagna, strawberry shortcake—but are, and the photography’s really elegant. What I like about Dave Zinczenko’s writing is that he doesn’t want you to give food up—he just wants to help you use the right foods to make amazing dishes, so you can diet guilt-free. So it’s just like the books, except cheaper and right on my phone, so I was sold, great value for the amount of advice.
Monica Farro about
Eat This, Not That! Magazine